Country Cheese and Fruit Display
Seasonal grapes, dried fruits and candied walnuts served with block and wedge imported and domestic cheeses. Served with crackers, baguettes and Lavosh

Large Baked Brie en Croute
Served with water crackers and Lavosh. Select one of the following flavors: chili infused honey, savory spinach, mushroom and scallion, red raspberry

Lobster Ceviche
With plantain chips and fresh avocado

South Pacific Shrimp Salad
With an assortment of taro & vegetable chips

Fresh Crudite Display
Lightly grilled red and yellow bell peppers, zucchini, green beans, asparagus, jicama, carrots, tomatoes, cucumbers and sugar snap peas, served with red bell pepper avocado dip

Shepherd's Bread
A large toasted boule, hollowed, then filled with your choice of spinach, tomato and sour cream dip or crab and artichoke dip. Served with sliced baguette, cracker

Whole Poached Salmon
Glazed with cucumbers and dill then artistically displayed garnished with capers, red onion, chopped eggs, and fresh chives. Served with assorted water crackers and biscuits.

Seafood Display
This seafood lover's favorite includes oysters on the half shell, shrimp and crab cocktail. Served with lemon, horseradish, cocktail sauce and crackers

Asian Salmon
Side of sake poached salmon served chilled on a bed of Napa cabbage and bok choy slaw

Bruschetta Station
A selection of unique dips and spreads that include: chipotle goat cheese, cilantro pesto cream cheese, tomato and olive Caponata. Served with our flavorful herbed and lightly grilled Bruschetta

Antipasto Display
An assortment of peppers, olives, artichoke hearts, imported salami, provolone, mozzarella, roasted red & yellow pepper



Potato Station
Available as either mashed potatoes served in a martini glass or as a jumbo Idaho potato. Both are presented hot with a wonderful display of the following toppings; crispy bacon bits, sour cream, whipped butter, scallions, broccoli and cheddar cheese

International Dipping Bar
Tri color tortilla chips, plantain chips, grilled Bruschetta toasts, Pita points and Taro chips. mango salsa, pico de gallo, guacamole, black bean salsa, Mediterranean hummus, black olive tapenade, yellow pepper pesto

Sushi Station
Nigiri-sushi, tuna, fresh salmon, assorted sushi rolls, California rolls, spicy tuna rolls, avocado rolls, with eel and eel sauce, and other favorites. Served with pickled ginger, soy, wasabi, and chopsticks
s and lavosh